JAFSCD announces a call for papers related to community-based circular food systems (C-B CFS). We define C-B CFS as local and regional food systems that emphasize a community’s health and well-being while minimizing waste and protecting shared natural resources.
The spring 2024 issue includes a set of commentaries that emerged from attendees of the U.S. Agroecology Summit 2023 in Kansas City, Missouri, USA. It also includes open-call papers on a range of food systems topics.
Discipline: Agriculture
Language: English
Editor in Chief: Duncan Hilchey
Publication details:
History: 2010–present
Publisher: Thomas A. Lyson Center for Civic Agriculture and Food Systems
Frequency: Quarterly (with advance online publication)
Open access: Yes, gold
ISSN: 2152-0801
License: CC BY 4.0
Impact Factor: 3.2 (2022)
Standard abbreviation:
ISO 4: J. Agric. Food Syst. Community Dev.
Indexing:
CABI
Directory of Open Access Journals (DOAJ)
EBSCOhost
FSTA
ProQuest
USDA National Agricultural Library's AGRICOLA
Web of Science Emerging Sources Citation Index (ESCI)
JAFSCD Quick Facts
Discipline: Agriculture
Language: English
Editor in Chief: Duncan Hilchey
Publication details:
History: 2010–present
Publisher: Thomas A. Lyson Center for Civic Agriculture and Food Systems
Frequency: Quarterly (with advance online publication)
Open access: Yes, gold
License: CC BY 4.0
Impact Factor: 3.2 (2022)
Standard abbreviations:
ISO 4: J. Agric. Food Syst. Community Dev.
Indexing:
ISSN: 2152-0801
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General Inquiries: info@lysoncenter.org
Editor in Chief: duncan@lysoncenter.org
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The Journal of Agriculture, Food Systems, and Community Development is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (a nonprofit affiliate of Cornell University). JAFSCD is published with the support of our organizational and library shareholders, and our annual partners:
